MEATLOAF WITH SMOKED BACON CRUST italian recipe

MEATLOAF WITH SMOKED BACON This recipe really met my expectations. It’s a practical dish since you can prepare it in advance and heat in when it’s time to eat! MEATLOAF WITH SMOKED BACON Ingredients Mice: 600g Parmesan: 100g Soft cheese: 60g Eggs: 2 Bradcrumbs: 60g Thin smoked bacon: 100g Rosemary: 2 twigs Salt and pepperContinue reading “MEATLOAF WITH SMOKED BACON CRUST italian recipe”